
Our world presents many opportunities for illness, not all of which can be modulated by food choice. I noted this obit in today's Times with sadness. I wrote about this dilemma in an earlier RTR post:http://www.refusetoregain.com/2011/03/the-perfect-diet-does-it-exist.html So: why work on perfecting your diet? Because the improvement in health for most is very worth it. And because it just feels SO good. Leslie Land, Food Writer and Early Locavore, Dies at 66 www.nytimes.com Ms. Land, with the British horticulturist Roger Phillips,... Read more →